Clubhouse Bistro

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 Monday - June 21

BBQ Pulled Pork Sandwich

with Cheddar Cheese & Pickles, served with Fries

Tuesday - June 22

 Red Beans & Rice

served with Fried Chicken Tenders & Buttered Cornbread

Wednesday - June 23

Roast & Gravy Over Mashed Potatoes

served with Green Beans

Thursday - June 24

Stuffed Chicken Topped with Mornay Sauce

served with Grilled Asparagus

Friday - June 25

Shrimp Tacos with Mango Salsa

served with a Side Salad